So glad I found this recipe. My husband and I often fight for the last scrape of peanut butter from the oversized jar of our favorite brand. Yield: 12 servings, Amount per serving: 181 calories, Calories: 181g, Carbohydrates: 25g, Protein: 6g, Fat: 7g, Saturated Fat: 2g, Cholesterol: 18mg, Sodium: 261mg, Potassium: 200mg, Fiber: 1g, Sugar: 8g, Vitamin A: 55g, Calcium: 67g, Iron: 1g.
Whisk the dry and wet ingredients together until just combined then pour the batter into your loaf pan. Read my disclosure policy. Like this recipe? One-pan skillet chicken with tomatoes is not only easy, weeknight-friendly, and delicious (especially with bread for dipping), it’s also a welcome opportunity to experience joy. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Select "Sweet" or "Basic/White" cycle. Welcome! Halfway between a poundcake and a loaf of bread, these breakfast breads are so tasty and versatile.
Is cottage cheese used for grilled cheese sandwiches? * In a bowl, combine the flour, sugar, baking powder and salt. Microwave the peanut butter on half power for 45 seconds to soften it, then in a large bowl whisk it together with the milk, brown sugar and egg until smooth. Steps to Make It. loaf pan. Sometimes you just need something a little sweet, right!? Using the knife, spread the peanut butter onto the bread. Try adding 1 teaspoon of water at a time until it’s the right consistency if you notice that’s an issue. While you can substitute other nut butters for this recipe, I don’t recommend using reduced fat peanut butter.
Still have questions? Dollop on top of your favorite white meat, spoon into turkey wraps, or serve it as a dip with sweet potato or apple chips, or both!
Here's a quick and easy dish for those busy nights. Read my disclosure and copyright policy. Thanks! PB spreads on toast very well, and tastes good too.
© Copyright 2006-2020, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. Turn this into a dessert The King would go crazy for! Plus, with all these healthy fats, protein and fibre, it will keep you full all the way to lunch! Before you dish it out of the jar, stir it until it's whipped softer.
Hope you enjoy.
You want a full fat nut butter to add moisture and give the best flavor.
Make green chile chicken enchiladas healthy and delicious! These vegetarian lentil meatballs are amazing and you can serve them with just about anything! You can make a couple loaves at a time, one to eat right away and one to store for later. https://tastykitchen.com/recipes/breads/peanut-butter-apple-bread
Rich, melt in your mouth, peanut butter flavor is in every bite of this bread recipe. I love it spread with peanut butter on top for a quick breakfast or afternoon snack. Bake for approximately an hour or until set.
Easy breakfast bread recipe with creamy peanut butter.
Do you have a favorite mushroom to cook with? Maybe taking some and melting it a little in the microwave will help :).
This Czech recipe has been passed down through our family for generations. Required fields are marked *.
1.9K views ahhh now i feel like eating peanut butter and honey ;).
You just need a few common pantry ingredients, a heaping scoop of creamy peanut butter, a mixing bowl, and hour to get a delicious fresh baked peanut buttery bread. I will also show how to make these “meatballs” vegan and gluten free! Use "Medium" or "Light Crust Color" and turn the machine on. Baked Goods Cakes & Cupcakes Non-Chocolate Desserts, Your email address will not be published.
In a large bowl mix all of the dry ingredients together, and then transfer to the large wet ingredient bowl, folding gently to combine. Can’t wait to make it for my grandkids.
Be a hero in 30 minutes or less!
My peanut flavor came from using 1/2 of peanut flour in place of the gluten free flour mix. Who doesn’t love fresh baked bread in about an hour, especially when the flavor possibilities are endless?
I prefer using natural peanut butter because it’s just ground peanuts, no extra oil or sugar. Like most Depression-era recipes, the steps for this one are straightforward. Like this recipe? Share Note: click on times in the instructions to start a kitchen timer while cooking. You can sign in to give your opinion on the answer. I am a little confused, though.
try using a spoon, i always rip it with a knife.. What do you think of the answers? So easy, quick and delicious you’ll make it much more often going forward. From Erica... One-Pan Skillet Chicken with Tomatoes and Lemon, Vegetarian Lentil Meatballs with Tomato Sauce. Just spoon out some peanut butter, spread it on a bread slice and eat it. Thanks for so many of your great recipes!
Quick Breads Recipes like Banana Bread are so easy and delicious we almost always have a fresh loaf in the kitchen. This looks simple and an easy way to add just a tad bit of nutrition in a sweet bread. Set aside. Get answers by asking now. I’d eat a shingle if it had peanut butter on it! Sign up for daily recipes and receive a Free E-Cookbook! Lay the other slice of bread, peanut butter side down, onto the jelly side, keeping the jelly from soaking into the bread.
Great idea. OTHER FUN AND DELICIOUS QUICK BREAD RECIPES. Gather the ingredients. Cut in half and enjoy with milk. Rather than trying to spread the butter from left to right in 1 motion, scoop up a small bit of butter per bite, and lightly push it across the bread with your knife.
I recently made a gluten free bread that was very similar to this. Next time I will try it with Nutella.
This Peanut Butter Bread is a delicious quick bread packed with tons of peanut butter flavor. Yield: 1 loaf. * In a bowl, combine the flour, sugar, baking powder and salt. Preheat oven to 350 degrees and spray a 9x4 loaf pan with baking spray.
I’ve included some ideas of what goes with peanut butter, like bananas and chocolate.
Sprinkle on top of the bread mixture. Our family’s favorite dill pickles! It is perfect on its own as a snack, breakfast on the go, or with some sweet frosting for dessert.
* Bake at 350° for 50-60 minutes or until a toothpick inserted near the center comes out clean.
Serve with jelly if desired. Preheat the oven to 325° F. Mix all of the dry ingredients together, then mix in the milk and peanut butter. Works for me. Pour into a greased 8-in. Sift together flour, baking powder and salt and add it to the wet ingredients. Whole wheat pancakes are fluffier, healthier, and more delicious than white flour pancakes. I’ve never had peanut butter bread before, but it was worth the wait. put it in the microwave for a few seconds.. or before you you put it on your bread take it out of the fridge for a few mins. I’d love to know how it turns out if you decide to try.
Mark Bittman’s no-knead bread is the easiest, most foolproof path to... Quick and easy Naan flat bread made without yeast. Top with a scoop or two of Vanilla Ice Cream and Salted Caramel Sauce and more bacon crumbles.
It tastes like dessert but is made entirely from superfoods, so its incredibly nourishing for your body! I’m with you on the peanut butter scale. This peanut butter bread is so tasty and flavorful.
x 4-in. Naturally leavened Indian flatbread cooked in a cast iron skillet! Chef approved recipes for dinners and desserts. No yeast donuts at home—a quarantine trick!
And there’s seriously only 5 easy steps to make this. This makes the bread a little more moist and makes it easier to spread the peanut butter. This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group! There’s no doubt that quick bread is one of the best baking creations. It’s completely vegan, gluten-free and keto and is ready in just 5 minutes! I thought I was crazy for mixing apples, bananas and peanut but now I see I’m in good company! What a great breakfast idea! Hey. Place a piece of bread on a bread board. This bread is so delicious. Preheat oven to 350 degrees and spray a 9x4 loaf pan with baking spray.
For the topping, combine all of the ingredients together in a small bowl (it will make a sticky crumble).
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